These Cookies 'N Cream donuts are the most delicious, fluffy, and moist homemade donuts I have ever made! This recipe makes 6 donuts, but I tripled when I made mine. To start out, I crushed my Oreo cookies. Next, in a large bowl, I combined cake flour, sugar, baking powder, and salt. In another bowl, I combined the wet ingredients; cream, eggs, vanilla, and melted butter. Like in any donut recipe, I added the wet ingredients to the dry. After I combined them together, I added some of my Oreo cookies to my batter. I put my donut batter in a pipping bag without a tip, and pipped my donut batter into my donut pans. And baked them in my oven at 350 degrees for 10-12 minutes. Meanwhile, for my glaze, I mixed powdered sugar, cream, and vanilla. When my donuts were baked and cooled, I dipped them in the glaze and sprinkled the rest of my Oreo cookies on top, and continued doing this until all of my donuts were glazed. My donuts were done!