Chocolate Rice Krispie Treats

If you thought that normal rice krispie treats were good, than chocolate are even better! All you need is some marshmallows, a little bit of butter, and of course, chocolate rice krispie cereal. The specific ingredients are:

- 6 cups Chocolate Rice Krispie Cereal (and if you just want to make regular, use the original kind)
- 3 tbsp. butter
- 4 cups miniature marshmallows

To start out, you'll want to microwave your marshmallows in the microwave. You really want to do this in 30 second intervals and give a little stir in between. One of the reasons why I do this is because the marshmallows may not look melted, but once you give them that stir, you'll see that they really are.

Once your marshmallows come out of the microwave, give them another stir and then add them to your cereal immediately. I had to transfer my marshmallow to a larger bowl, because I didn't have enough room in the bowl I melted them in. Stir the mixture all together. For me, I had to add a little more cereal.

Next grease your 13x9 inch pan really well. It is critical to get the pan greased really well, or else it will be super hard to get your rice krispie treats out of the pan later. I used Crisco cooking spray. Next, you can either rub your hands with shorting ( which is what I did), or you can use wax paper to push the rice krispies into the pan.

Finally, chill it in the fridge until it is cold and firm. Cut into squares and then serve. Enjoy!

~The Junior Baker

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